SOYBEAN OIL, UNREFINED
TU RB 37602662.391-99
Organoleptic indicator
| Name of indicator | Oil feature |
| Transparency | Transparent. The residue is allowed, and a slight haze over the sediment |
| Smell and taste | Characteristic of soybean oil, without foreign smell and taste |
Physical and chemical parameters
SOYBEAN OIL, UNREFINED
| Name of indicator | Value | |
| First class | Second class | |
| Color number, mg of iodine, max | 70 | Not normalized |
| Acid number, mg KOH/ g, max | 2,0 | 4,0 |
| Peroxide value, mmol (1/2 O) / kg, max | 10 | 10 |
| Mass fraction of non-fat impurities (mass sucks),%, max | 0,1 | 0,2 |
| Mass fraction of moisture and volatile substances,%, max | 0,3 | 0,3 |
| Flash point of extraction oil, 0С, min | 225 | 225 |
| Mass fraction of phosphorus-containing substances,%, max
– based on stearooleolecitin – in terms of Р2О5 |
6,0 0,54 |
6,0 0,54 |
| Iodine number, g J2/ 100g, max | 120-140 | 120-140 |
| Mass fraction of unsaponifiable substances,%, max | 1,0 | 1,0 |